Our beloved crispy and delicate shredded pork that is a Taiwanese staple and is ultimately in every Taiwanese home. Used as a wonderful topping for congees, fried rice, silken tofu, egg pancakes, white rice, sandwiches (especially a late night cheese toastie sprinkled with a little pork floss), cakes, crackers, and so on. Endless uses for our daily made fresh pork floss. If daring, you should definitely try out the taro cake with pork floss that is around the many Asian bread shops. Whether you prefer the original or the sesame & seaweed version, make sure to stock this up in your kitchen pantry.
$ 25.00
We are a family business based on a shared passion for food. We recognise food has one primary aim: to serve and to satisfy people. We also understand the power of food to bring friends and families together.
Copyright kirkfood 2013. All rights reserved. Family Owned and Operated Since 1985
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NSW, ACT | 1 to 3 business days |
QLD | 2 to 5 business days |
VIC | 2 to 5 business days |
SA,WA,TAS | 5-10 business days |